STUFFED SWEET POTATO WITH LENTIL, KALE AND TAHINI 1 large sweet potato baked, skin on 1-2 cups kale, boiled 1/2 cup lentils, cooked 1 tbsp pumpkin / sunflower seeds 1 tbsp tahini. vivolife-potato-recipe. Read More Post navigation Recipe of the Week | Subtle Spice Harissa Tahini Dip – News BreakFattoush with Chicken and Tahini-Sumac Dressing – Flipboard