Pavilions – Roast Salmon with Quinoa, Carrots, Beets & Cilantro-Tahini Sauce Roast Salmon with Quinoa, Carrots, Beets & Cilantro-Tahini Sauce. 703 calories • 40 min. Read More Post navigation Surviving on Soy Lattes and Tofu – Bluedot LivingWe Asked Dietitians to Name the Healthiest Cheese for Everyday Eating – EatingWell