Lily’s tahini yoghurt dip with fried herbs, roasted carrots & dukkah pitta chips – RTE Gently add the crispy fried herbs and a drizzle of the herb olive oil. More stories on. Lifestyle · Recipes · Food · recipe · today. Recipe Search. Read More Post navigation Roasted Eggplant with Tahini and Spicy Oil – FritaireA recipe for success with Embarc – Wanted Online