Cranberry Sauce Glazed Whole Roasted Cauliflower, with Tahini Yoghurt and Herb Salad 1 whole cauliflower. 2 tablespoons olive oil. ½ teaspoon ground cumin. Salt & pepper. 1 jar Beerenberg Cranberry Sauce. FOR THE TAHINI YOGHURT. Read More Post navigation Grilled Carrot Tostadas – Food & WineFalafel burgers with tahini coleslaw recipe | Sainsbury`s Magazine – Pinterest