BLISTERED SHISHITO PEPPERS WITH TAHINI DIPPING SAUCE Make the dipping sauce. In a small bowl, combine tahini, lemon juice, a little bit of water, salt and pepper. Wisk to combine. Read More Post navigation Stay Cool as a Cucumber with our 8 Favorite Recipes – SaveurJewish Food Network Star Molly Yeh Has a Cookware Line (And We Want Everything)