Bean stew, clam casserole and a creamy dip: Yotam Ottolenghi’s recipes for cannellini beans | Food
15 min · 75 min · 1 large sweet potato · 1 x 400g tin cannellini · 1 tbsp tahini ½ tsp lemon juice 2 ice cubes · 1 tbsp tomato paste 1½ tsp olive oil 1 …
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