Burnt Aubergines with Fenugreek Sauce, Tahini and Fried Shallots – Lazy Sunday Club I love to serve whole burnt aubergines in this way, where the punchy sauce is spooned over them, covering them generously like sauce blankets. Read More Post navigation These 5 weeknight vegan recipes come together faster than delivery—and taste better tooHoneygrow Sriracha Tahini? : r/TopSecretRecipes – Reddit