The technique of blending whole unpeeled garlic with lemon to make tahini sauce was … – Facebook The technique of blending whole unpeeled garlic with lemon to make tahini sauce was something I read in Michael Solomonov’s Zahav. Read More Post navigation @fromlailaibrahim brings us this tahini sauce (tahiniyyah in Arabic) that packs a punch … – FacebookGyulshah’s Tahini Swirl Cake – The Splendid Table