Baked fish spiced up for a healthy meal with tahini in Mama Rita recipe | The Australian Samkeh harra (fish with tahini sauce and nuts). Preparation time: 30 mins. Cooking time: 20 mins. Serves: 4-6. Making the samkeh harra sauce. Read More Post navigation Get Our New 100 Vegan Recipes eBook @vegan_govegan Link in BIO 15-Minute … – InstagramThese buttery, lemon-scented tahini cookies rolled in sesame seeds and flecked with cacao …