Hummus Lovers, We’re Here For You With This Simple Side Dish – Viva NZ HUMMUS, BLACK LENTILS AND MOZZARELLA RECIPE Serves 4. Hummus 420g tin chickpeas, drained (keep ½ cup of the liquid) ¼ cup tahini 2 cloves garlic Read More Post navigation Moroccan Meatball Bowls | Up Beet KitchenEasy Clean Up! Vegan Grain Bowl with Roasted Veggies & Tahini Sauce | Dinnerly