Baby vegetables with turmeric and cumin hummus recipe | Stuff.co.nz 100ml tahini. 4 tbsp water. 2 tbsp extra virgin olive oil, plus a little extra for drizzling. Toasted cumin seeds, for garnish (optional) … Read More Post navigation Recipes from Green Kitchen: Quick and Slow by David Frenkiel and Luise VindahlCrisp Oven-Fried Cauliflower with Tahini-Yogurt Sauce | Flipboard